The following receipe comes from MyFridgeFood.com
What I loved about this is it’s bursting with flavor and really quick to make especially after a long day at work. It’s super easy and requires minimal ingredients.
So let’s get cooking….
This Recipe comes courtesy of my good friend Boc. Hey Girl, Hey!! I was actually quite happy when she shared it with me, especially in these frigid days that have just past. Considering we have 2 months of winter weather left, I figured it couldn’t hurt to expand my soup repertoire so here goes: